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Chilli steak noodle broth
Fruit and vegetables
½ small
red onion
, finely sliced
1 banana shallot, or ½ small
red onion
, finely sliced
2–3
garlic
cloves, finely sliced
20g/¾oz fresh root
ginger
, finely chopped
2 tbsp
chilli
jam
small handful
fresh coriander
Tins, packets and jars
500ml/18fl oz
chicken stock
, made with ½
chicken stock
cube
70g/2½oz dried medium egg
noodles
Cooking ingredients
1 tsp
caster sugar
1 tsp
white wine vinegar
1½ tbsp
sunflower oil
1 tsp
five-spice powder
4 tsp dark
soy sauce
, plus extra if preferred
1 tbsp Thai
fish sauce
, plus extra if preferred
1 tsp
sunflower oil
, for greasing
pinch Chinese
five-spice powder
flaked sea salt and freshly ground
black pepper
Meat, fish and poultry
200g/7oz
sirloin
steak, fat removed
Back to recipe
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