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Chilled courgette soup
Fruit and vegetables
400g/14oz
courgettes
, roughly chopped
1 large
cucumber
, roughly chopped
2
garlic
cloves, roughly chopped
1 banana
shallot
, roughly chopped
20g/¾oz fresh
dill
, plus extra chopped
dill
to garnish
10g fresh
mint
, leaves picked
1
lemon
, juice only
Cooking ingredients
3 tbsp
olive oil
, plus extra for drizzling
sea salt and
black pepper
1 tbsp
olive oil
sea salt
Dairy, eggs and chilled
150g/5½oz full-fat Greek-style
yoghurt
Other
100g/3½oz day-old sourdough,
ciabatta
or white loaf, torn into 2cm/¾in pieces
Back to recipe
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