Chicken with chorizo

Fruit and vegetables

½ onion, peeled and diced

Tins, packets and jars

200g/8oz freshly cooked rice

Cooking ingredients

1 tbsp olive oil
1 tsp paprika
1 tbsp vegetable oil

Dairy, eggs and chilled

50ml/2fl oz double cream

Meat, fish and poultry

½ chicken breast, cut into bite-sized cubes
55g/2oz chorizo, sliced

Other

100g/4oz peas, cooked

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