Chicken skewers

Prepare
less than 30 mins
Cook
less than 10 mins
Serve
Serves 1

By James Tanner

From Ready Steady Cook

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Ingredients

How-to videos

Method

  1. Place the chicken in a small bowl and add the soy sauce, orange zest and olive oil. Leave aside for five minutes to marinate.

  2. Thread each chicken mini-fillet onto a skewer. Heat a griddle pan and fry the chicken skewers for three minutes on each side, or until cooked through. Serve immediately.