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Creamy chicken and spinach gnocchi bake
Fruit and vegetables
1 medium
onion
, sliced
2
garlic
cloves, crushed
4 springs fresh
thyme
, leaves picked
½
lemon
, zest and juice
100g/3½oz baby
spinach
1 tbsp fresh
parsley
, roughly chopped
Tins, packets and jars
500g/1lb 2oz pack
gnocchi
Cooking ingredients
2 tbsp
olive oil
1 tsp runny
honey
sea salt and cracked
black pepper
Dairy, eggs and chilled
300ml/½ pint
crème fraîche
50g/1¾oz mature
Cheddar
, grated
Meat, fish and poultry
300g/10½oz
chicken thighs
, boneless and skin removed
Other
60ml/4 tbsp dry
white wine
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