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Chicken dopiaza

Fruit and vegetables

2 large onions, chopped
2 tsp ground coriander
1 tbsp grated garlic
1 tbsp grated ginger
4 plum tomatoes, roughly chopped
1 yellow pepper, deseeded and sliced
100g/3½oz baby spinach
large handful freshly chopped coriander

Tins, packets and jars

250ml/9fl oz chicken stock

Cooking ingredients

2 tbsp sunflower oil
2 tsp ground cumin
2 tsp garam masala
½ tsp turmeric
2 tsp curry powder

Dairy, eggs and chilled

100ml/3½fl oz double cream

Meat, fish and poultry

600g/1lb 5oz skinless, boneless chicken thighs, cut into large bite-size pieces

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