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Cheese-stuffed chicken wrapped in bacon on creamed leeks
Fruit and vegetables
1 tsp finely chopped, fresh
rosemary
1
garlic
clove, finely chopped
½
onion
, finely chopped
1
leek
, finely sliced
Cooking ingredients
1 tbsp
olive oil
sea salt and freshly ground
black pepper
Dairy, eggs and chilled
55g/2oz mild
cheddar
cheese
25g/1oz
butter
25g/1oz
butter
100ml/3½fl oz
double cream
Meat, fish and poultry
chicken breast
5 slices streaky
bacon
Back to recipe
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