BBC Homepage
Skip to content
Accessibility Help
Your account
Home
News
Sport
Earth
Reel
Worklife
Travel
Culture
Future
Music
TV
Weather
Sounds
More menu
More menu
Search BBC
Home
News
Sport
Earth
Reel
Worklife
Travel
Culture
Future
Music
TV
Weather
Sounds
Close menu
BBC Food
All Food
Home
Recipes
Budget Recipes
Chefs
Stories
Diets
Programmes
Techniques
My Food
More
Recipes by category
In Season
Occasions
Cuisines
Ingredients
Dishes
Collections
Collections
Easy chicken
Easy soups
Easy lunches
Quick dinners
Slow cooker
Air fryer
15-minute healthy
Everyday vegetarian
High protein
Low-carb
Popular recipes
Pancakes
American pancakes
Banana bread
Apple crumble
Cheesecake
Victoria sponge
Chocolate brownies
Chocolate cake
Flapjacks
Yorkshire pudding
Butternut squash soup
Cauliflower cheese
Cottage pie
Chilli con carne
Toad in the hole
Lasagne
Spaghetti bolognese
Spaghetti carbonara
Search
James Martin's chargrilled T-bone steak
Fruit and vegetables
1.5kg/3lb 5oz ripe
tomatoes
, very roughly chopped
200g/7oz
onions
, roughly chopped
4 red
chillies
, chopped
2
garlic
cloves, finely chopped
1 tbsp finely chopped fresh root
ginger
1 tsp ground
coriander
4 banana
shallots
, skin on, cut in half lengthways
4 fresh
figs
, cut in half lengthways
½
lemon
, juice only
1 round
lettuce
, separated into leaves
Cooking ingredients
275ml/9½fl oz malt
vinegar
225g/8oz soft
brown sugar
2 tbsp
olive oil
1 tbsp
balsamic vinegar
3 tbsp extra virgin
olive oil
salt and freshly ground
black pepper
Meat, fish and poultry
4
T-bone steaks
, at room temperature
Other
sea salt and freshly ground black pepper
Back to recipe
You might also like:
news
|
sport
|
weather
|
worklife
|
travel
|
future
|
culture
|
world
|
business
|
technology
