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Boston baked beans with bacon
Fruit and vegetables
1 large
onion
, finely chopped
1
thyme
sprig
Tins, packets and jars
500g/1lb 2oz dried
haricot beans
, soaked overnight, drained and rinsed
400g tin
chopped tomatoes
1 tbsp
English mustard
dash
Worcestershire sauce
(optional)
Cooking ingredients
4
cloves
1 blade
mace
1
bay leaf
3 tbsp black
treacle
or molasses
dash
Tabasco
(optional)
Meat, fish and poultry
300g/10½oz piece
pork belly
, cut into thick chunks
100g/3½oz smoked streaky bacon or
pancetta
, cut into thick slices
Other
100ml/3½fl oz
red wine
, sherry or bourbon (optional)
salt and freshly ground black pepper
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