BBC Homepage
Skip to content
Accessibility Help
Your account
Home
News
Sport
Earth
Reel
Worklife
Travel
Culture
Future
Music
TV
Weather
Sounds
More menu
More menu
Search BBC
Home
News
Sport
Earth
Reel
Worklife
Travel
Culture
Future
Music
TV
Weather
Sounds
Close menu
BBC Food
All Food
Home
Recipes
Budget Recipes
Chefs
Stories
Diets
Programmes
Techniques
My Food
More
Recipes by category
In Season
Occasions
Cuisines
Ingredients
Dishes
Collections
Collections
Easy chicken
Easy soups
Easy lunches
Quick dinners
Slow cooker
Air fryer
15-minute healthy
Everyday vegetarian
High protein
Low-carb
Popular recipes
Pancakes
American pancakes
Banana bread
Apple crumble
Cheesecake
Victoria sponge
Chocolate brownies
Chocolate cake
Flapjacks
Yorkshire pudding
Butternut squash soup
Cauliflower cheese
Cottage pie
Chilli con carne
Toad in the hole
Lasagne
Spaghetti bolognese
Spaghetti carbonara
Search
Beef Wellington and red wine sauce
Fruit and vegetables
1 banana
shallot
, finely chopped
2
garlic
cloves, finely chopped
4 large
Portobello mushrooms
1 tsp chopped fresh
thyme
1 tsp chopped fresh
tarragon
2 banana
shallots
, finely chopped
1
garlic
clove, smashed
fresh
thyme
sprigs
Cooking ingredients
2 tbsp
olive oil
1
bay leaf
salt and freshly ground
black pepper
2 tbsp
olive oil
splash
sherry vinegar
1
bay leaf
6
peppercorns
500ml/18fl oz
beef stock
salt and freshly ground
black pepper
Dairy, eggs and chilled
30g/1oz unsalted
butter
500g/1lb 2oz
puff pastry
1 free-range
egg
, beaten
Meat, fish and poultry
450g/1lb
beef
fillet, at room temperature
Other
8 slices
Parma ham
500ml/18fl oz
red wine
Back to recipe
You might also like:
news
|
sport
|
weather
|
worklife
|
travel
|
future
|
culture
|
world
|
business
|
technology