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Beef BBQ ribs
Fruit and vegetables
1 tbsp
garlic
powder
1 tbsp
celery
salt
Tins, packets and jars
250g/9oz drained
pickled onions
, roughly chopped
3 tbsp
English mustard
2 tbsp
Worcestershire sauce
3 tbsp
golden syrup
Cooking ingredients
4 tbsp
sea salt
1 tbsp cracked
black pepper
1 tbsp
ground ginger
1 tbsp crushed
coriander seeds
2 tsp
chilli powder
1 tbsp dried
herbes de provence
1 tbsp smoked
paprika
200g/7oz
dates
, roughly chopped
3 tbsp clear
honey
3 tbsp black
treacle
1 tbsp
Tabasco
1 tbsp
tomato purée
3 tbsp soft dark
brown sugar
Meat, fish and poultry
1 x 3.5kg/7lb 10oz short rib of beef on the bone
Other
570ml/1 pint
stout
300ml/½ pint
apple juice
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