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Barbecue chicken wings
Fruit and vegetables
2 bunches
spring onions
, chopped
1 large
onion
, roughly chopped
1–2
rosemary
sprigs
2 tbsp
garlic
powder
2 tbsp
onion
powder
1–3
Scotch bonnet chillies
, finely chopped (optional)
1 large
onion
, finely chopped
1 tbsp grated fresh
ginger
2 tbsp finely chopped
garlic
Tins, packets and jars
1 tbsp
dried chilli
flakes, crushed (optional)
3 tbsp tomato
ketchup
Cooking ingredients
sesame seeds
, to garnish (optional)
1 tbsp
sea salt
2
bay leaves
black peppercorns
2 tbsp
smoked paprika
1 tbsp freshly ground
black pepper
1 tbsp light
brown sugar
4 tbsp
vegetable oil
3 tbsp
soy sauce
3 tbsp
vegetable stock
or water
3 tbsp
honey
2 tbsp
brown sugar
3 tbsp cider vinegar or
rice vinegar
1 tsp freshly ground
black pepper
1
bay leaf
Meat, fish and poultry
8–12
chicken wings
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