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Baklava cheesecake

Fruit and vegetables

1 lemon, zest only

Cooking ingredients

225g/8oz caster sugar
1 tbsp rosewater
100g/3½oz walnuts, chopped
1 tsp ground cinnamon
3 tbsp runny honey
handful chopped pistachios

Biscuits, snacks and sweets

200g/7oz white chocolate, broken into small pieces

Dairy, eggs and chilled

60g/2¼oz unsalted butter
250g/9oz filo pastry
200g/7oz feta, chopped
280g/10oz full-fat cream cheese
200ml/7fl oz double cream

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