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Baked Welsh cake cheesecake
Fruit and vegetables
75g/2½oz dried
cranberries
, chopped
Tins, packets and jars
2 tbsp
plain flour
Cooking ingredients
450g/1lb
self-raising flour
, plus extra for dusting
pinch
salt
120g/4½oz
caster sugar
, plus extra for sprinkling
½ tsp ground
cinnamon
½ tsp ground
nutmeg
175g/6oz
caster sugar
3 drops
vanilla essence
Biscuits, snacks and sweets
50g/1¾oz
white chocolate
drops
12–14
digestive biscuits
, or 15 small shortbreads
Dairy, eggs and chilled
120g/4½oz
lard
120g/4½oz
butter
2 free-range
eggs
, beaten
1-2 tbsp
milk
, if needed
50g/1¾oz
butter
, plus extra for greasing
600g/1lb 5oz
cream cheese
2 free-range
eggs
1 free-range
egg yolk
142g/5oz
soured cream
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