Aussie olive damper bread

Fruit and vegetables

3 sprigs rosemary, leaves only, roughly chopped

Tins, packets and jars

75g/3oz pitted green or black olives, roughly chopped

Cooking ingredients

450g/1lb self-raising flour, plus extra for dusting
½ tsp salt
1 tbsp extra virgin olive oil
fruity olive oil and balsamic vinegar

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