BBC Homepage
Skip to content
Accessibility Help
Your account
Home
News
Sport
Earth
Reel
Worklife
Travel
Culture
Future
Music
TV
Weather
Sounds
More menu
More menu
Search BBC
Home
News
Sport
Earth
Reel
Worklife
Travel
Culture
Future
Music
TV
Weather
Sounds
Close menu
BBC Food
All Food
Home
Recipes
Budget Recipes
Chefs
Stories
Diets
Programmes
Techniques
My Food
More
Recipes by category
In Season
Occasions
Cuisines
Ingredients
Dishes
Collections
Collections
Easy chicken
Easy soups
Easy lunches
Quick dinners
Slow cooker
Air fryer
15-minute healthy
Everyday vegetarian
High protein
Low-carb
Popular recipes
Pancakes
American pancakes
Banana bread
Apple crumble
Cheesecake
Victoria sponge
Chocolate brownies
Chocolate cake
Flapjacks
Yorkshire pudding
Butternut squash soup
Cauliflower cheese
Cottage pie
Chilli con carne
Toad in the hole
Lasagne
Spaghetti bolognese
Spaghetti carbonara
Search
Aubergine gratin with tomato sauce and salad
Fruit and vegetables
2
garlic
cloves, roughly chopped
1 large handful fresh
basil
leaves, roughly chopped
2
aubergines
, cut lengthways into 0.5cm/¼in slices
1 large handful
basil
leaves, roughly chopped
110g/4oz
rocket
leaves
squeeze
lemon juice
Tins, packets and jars
400g/14oz canned
chopped tomatoes
Cooking ingredients
4 tbsp extra virgin
olive oil
salt and freshly ground
black pepper
salt and freshly ground
black pepper
4 tbsp
olive oil
110g/4oz
sultanas
50g/2oz toasted
pine nuts
1 tbsp
balsamic vinegar
3 tbsp extra virgin
olive oil
salt and freshly ground
black pepper
Dairy, eggs and chilled
1 large buffalo
mozzarella
, ½ cut into thin slices and ½ roughly chopped
25g/1oz
parmesan
shavings
Back to recipe
You might also like:
news
|
sport
|
weather
|
worklife
|
travel
|
future
|
culture
|
world
|
business
|
technology
