Nigel Slater's apple crumble with oats

Fruit and vegetables

1kg/2lb 3½oz Bramley apples

Tins, packets and jars

100g/3½oz plain flour
50g/2oz rolled oats

Cooking ingredients

sugar (any type), to taste (see recipe tips)
100g/3½oz demerara sugar

Dairy, eggs and chilled

75g/2½oz butter

Other

1 tbsp water or apple juice

Back to recipe