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Apple custard pastries
Fruit and vegetables
cores and peels from 10
apples
3
lemons
, juice only
5 cooking
apples
, cored and sliced
Cooking ingredients
75g/2¾oz
caster sugar
22g/¾oz
cornflour
pinch
salt
1
bay leaf
3 green
cardamom
pods
200g/7oz caster
sugar
caster sugar
Dairy, eggs and chilled
325ml/11½fl oz whole
milk
3 medium free-range
egg yolks
30g/1oz cold unsalted
butter
, cut into cubes
320g/11¼oz ready-rolled
puff pastry
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