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Aloo gobi and jeera rice
Fruit and vegetables
1 large
onion
, thinly sliced
4cm/1½in fresh root
ginger
, finely grated
2
onions
, roughly chopped
2 tsp freshly chopped green bird’s-eye chillies (or to taste)
3 tbsp dried
fenugreek
leaves (methi)
1
cauliflower
, broken into florets, leaves chopped
2 large
potatoes
, cut into 2cm/¾in cubes
salt and freshly ground black
pepper
handful
fresh coriander
, to garnish
Tins, packets and jars
350g/12oz
basmati rice
Cooking ingredients
2 tbsp
sunflower oil
2 tsp
cumin
seeds
1
bay leaf
1
cinnamon
stick
3 green
cardamom
pods
2 tbsp
sunflower oil
2 tsp
cumin
seeds
2 tsp ground
turmeric
2 tsp
garam masala
Dairy, eggs and chilled
25g/1oz
butter
(or dairy-free alternative)
Back to recipe
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