Rick Stein's Mediterranean Escapes: Episode 4

Rick Stein discovers the many varied delights of Mediterranean food by visiting some of his favourite places in this all-important sea. Rick arrives in Corfu, where he's invited to a family feast. In restaurant kitchens throughout the island he learns how to make authentic Greek dishes. Later he heads for Majorca, where he worked as a teenage cook, and discovers what modern British tourists want to eat.