Fruity salads
From peaches to grapes, fruit adds a wonderful sweetness to salads. Here are some of our favourites.
by Rick Stein
Celebrating gorgeous UK made mozzarella, this roasted peach salad reminds me of lovely sunny lunches in Sydney. I’ve said to grill the peaches and ciabatta on a griddle pan but if you fancy lighting a barbecue, particularly a charcoal one, the result is extra special.
