Free-from Christmas baking
Gluten, dairy or egg free recipes so you don't miss out on Christmas sweet treats during the festive celebrations
by Annie Rigg
A gluten-free Christmas cake that everyone can enjoy. Decorated with marzipan and fondant icing, it'll really look the part on the festive table, but is surprisingly simple to make.
For this recipe you will need a deep 20cm/8in cake tin and small star cutters.
