Making paint-your-own Christmas cookies with your little ones

Here's a tasty and fun creation you can make this Christmas.

Early years specialist Sophie David shows us how to make some biscuits you can decorate yourself at home with the family, great as a present or fun activity!

Ingredients

  • 150g butter

  • 75g caster sugar

  • 225g plain flour

  • 1 tsp vanilla extract (optional)

  • White fondant icing

  • Coloured chocolate sweets

You will need

  • Festive cookie cutters

  • Paintbrush (food-safe or new)

  • Rolling pin

  • Straw or skewer

  • Water in a small pot

Method

1. Preheat oven to 180°C (160°C fan) and line a baking tray with parchment paper.

2. Mix together butter and sugar in a bowl until fluffy.

3. Stir in the flour and vanilla until a soft dough forms.

4. On a lightly floured surface, roll out the dough to 1cm thick.

5. Use Christmas cookie cutters to form shapes. Cut a circle of dough and mould it into a palette shape.

6. Using your finger, press six or seven dimples into the palette. Use a straw or skewer to make a small hole at the top.

7. Place the biscuits in the fridge for 30 minutes.

8. Bake for 10 - 12 minutes, until just golden.

9. Cool completely on a wire rack.

10. Once cool, add the white fondant to the biscuits and the chocolate sweets to the palette.

11. Using a paintbrush and a little water paint the rest of your biscuits by dabbing your wet brush on the different coloured sweets.

"This is great as a gift or a craft in the build-up to Christmas." - Sophie

Sophie David is an education consultant and EYFS specialist.

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