Secrets of Warwick Bridge Corn Mill

Available for over a year

Andrew Carter meets the 'watery millers' at the Grade 2* listed Carlisle mill. Rescued from dereliction, and developers, its Victorian machinery is milling flour once more. As Andrew discovers there's been a mill here for nearly 900 years, and he meets the volunteers, and paid staff, who have put the heart and soul back into this rare survivor.