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Episode details

Radio 4,08 Jul 2012,28 mins

Can Food Save the High Street?

The Food Programme

Available for over a year

Sheila Dillon asks if food is the key to reviving the Britain' declining high streets. Food expert, Henrietta Green visits Croydon town centre which has just been awarded a grant by retail guru,Mary Portas to see if a radical food future is possible and asks what are the barriers to bringing quality food back to our high streets. Producer: Maggie Ayre.

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