A taste of home
What does a family forced to leave their country eat on their journey to safety?
Facing the trauma of having to abandon your home because of war or climate change, how do you find solace in food that is no longer your own?
There are 10 million registered refugees in the world – probably many more - who are living this reality.
In this episode, Ruth Alexander speaks to two families – one Afghan, one Ukrainian - who know what it’s like to lose their food; and to Allison Oman Lawi, deputy director of nutrition at the World Food Programme.
If you would like to get in touch with the show, please email: [email protected]
Presented by Ruth Alexander.
Produced by Rumella Dasgupta.
(Image: a selection of dishes enjoyed by an Afghan family living in the UK. Credit: BBC)
Last on
More episodes
Previous
Broadcasts
- Thu 9 Mar 202304:32GMTBBC World Service except Americas and the Caribbean, Australasia, East Asia & South Asia
- Thu 9 Mar 202305:32GMTBBC World Service Australasia, Americas and the Caribbean, South Asia & East Asia only
- Thu 9 Mar 202311:32GMTBBC World Service
- Thu 9 Mar 202321:32GMTBBC World Service East and Southern Africa & West and Central Africa only
- Thu 9 Mar 202323:32GMTBBC World Service except East and Southern Africa & West and Central Africa
- Sun 12 Mar 202308:32GMTBBC World Service except Europe and the Middle East
Podcast
![]()
The Food Chain
Examining what it takes to put food on your plate


