Andrew

Andrew is originally from Northern Ireland but currently lives with three friends in Derby where he works as an aerospace engineer for Rolls-Royce, designing jet engines.

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Age	25

He was taught to bake by his mum and gran and has their safeguarded recipes in his arsenal. He’s a straight A student and went to Cambridge University.

Andrew strives to make all his bakes look beautiful, he loves to push the boundaries of design and baking, and for his next big ambitious bake he’s designing a baguette concorde.