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Country FocusA Jam-packed programmeAll in a jar...

A look at those practising the art of preserving seasonal produce

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Making Raspberry Jam

in Myra Evan's kitchen

  • Making Raspberry Jam
  • It all begins with....
  • Keeping it simple
  • Filling the jars
  • In the Glamorgan Hall at the Show
  • Something a bit different
  • Behind the curtain...
  • Producing since 1966
  • The Preservation Society
  • Rogue Preserves
  • The Pembrokeshire Chilli farm
  • From seed to sauce

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