"No Bagged Salads": Top Tips to Avoid Food Poisoning

600 million people across the world fall ill after eating contaminated food according to the World Health Organisation. So what is the best way to avoid getting food poisoning? Lee-Ann Jaykus, a food microbiologist at North Carolina State University in the US, and Bill Marler a lawyer from Marler Clark in Seattle who’s been litigating foodborne illness cases for 25 years, give their tips.

(Image: Bagged Salad. Credit: Getty Images)