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The FoodieSeries 3, The Festive FoodieKim's Festive Cocktail Party

Kim's Festive Cocktail Party

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10/17

Freshly shucked scallops

November through to January is best time of year to try Portavogie shellfish.

  • Portavogie Fishermen
  • Portavogie Fish Market
  • Simon Dougan's kitchen
  • Perfect canapes
  • Chocolate & Pistachio Truffles
  • Chocolate Pecan Armagnac Fudge & Chocolate Truffles
  • Party Wine
  • Party Fizz
  • Portavogie prawns
  • Freshly shucked scallops
  • Oh Christmas Tree
  • Ready for the Party
  • Kim's cocktail party
  • Deck the halls!
  • Canapes Galore
  • Kim's Scallops
  • Musicians Josh and Carl

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