Episode 14

Judges John Torode and Gregg Wallace are back as the semi-finals continue, and the remaining seven celebrity cooks continue to battle for the MasterChef title.

Tonight, the celebrities are surprised by a very special guest, Spanish chef and restaurateur Nieves Barragan, whose London restaurant Sabor earned a Michelin star within just eight months of opening. Their task is to recreate one of her signature recipes, demonstrating their understanding of the flavours of Spain. The most successful cook goes straight through to the next round, while the other six take part in a cook-off to keep their places.

Next, John and Gregg set a challenge themed around the popular 1970s film Abigail’s Party. Each celebrity must prepare two different party bites, and cheese and pineapple on a cocktail stick won’t cut it in this round. No-one can afford to slip up as at the end of the challenge one more celebrity will leave the competition.