
14/03/2020
Matt Tebbutt and chefs Brad Carter and Ryan Riley are joined by special guest Amanda Redman. There are great moments from the BBC food archive, including clips from Rick Stein, Keith Floyd, Nigel Slater and Nigella Lawson, and drinks expert Olly Smith picks the wines to go with the studio dishes.
Last on
Music Played
Timings (where shown) are from the start of the programme in hours and minutes
00:43Sergey Lazarev
Everytime (Riff & Rays Club Mix)
01:12Laura Marling
Cross Your Fingers
01:13Paloma Faith
Ready For The Good Life
01:14Martine Girault
Revival
This week's wines
Holstein steak with spinach and wheatgrass
Brumale Vino Di Montepulciano, 2015,
Italy
Tesco,
£12
Parmesan cod with salt and vinegar cucumber
Fiano Vermentino, 2019, Australia
Co-op,
£8.25
Slow-cooked chorizo and white beans
Campo Aldea Rioja, 2018,
Spain
M&S,
£9.00
Saddle
of rabbit with butter sauce
Domain de
Mandeville Viognier, 2019, France
M&S,
£7.50
Credits
| Role | Contributor |
|---|---|
| Presenter | Matt Tebbutt |
| Interviewed Guest | Amanda Redman |
| Series Producer | Charlotte Collins |
| Executive Producer | Amanda Ross |
| Assistant Producer | James Bedwell |
| Production Coordinator | MJ Andarcia-Bravo |
| Production Company | Cactus TV |
Broadcast
- Sat 14 Mar 202010:00

