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02/02/2019
Matt Tebbutt is joined by chefs Ken Hom and Ching-He Huang, plus special guest Ed Stafford. There are great moments from the BBC food archive, including clips from Rick Stein, Keith Floyd, Tom Kerridge and Nigella Lawson, and drinks expert Olly Smith picks the wines to go with the studio dishes.
Last on
Sat 2 Feb 201910:00
This week's wines
Clams and scallops in a black bean sauce
Ara Single Vineyard Pinot Gris, 2018, New Zealand
Waitrose £10.99
Pan-fried sea bass in lemon sauce
Chateau Changyu Moser XV White Cabernet, 2016 China
Available online from £13.30
Pan-fried sea bass in lemon sauce
Finest Torrontes, 2017, Argentina
Tesco, from £6
Apple and blood orange Sussex pond pudding
Cointreau, 50cl, France
Widely available, from £13
Ara Single Vineyard Pinot Gris, 2018, New Zealand
Waitrose £10.99
Pan-fried sea bass in lemon sauce
Chateau Changyu Moser XV White Cabernet, 2016 China
Available online from £13.30
Pan-fried sea bass in lemon sauce
Finest Torrontes, 2017, Argentina
Tesco, from £6
Apple and blood orange Sussex pond pudding
Cointreau, 50cl, France
Widely available, from £13
Credits
| Role | Contributor |
|---|---|
| Presenter | Matt Tebbutt |
| Participant | Ken Hom |
| Participant | Ching-He Huang |
| Interviewed Guest | Ed Stafford |
| Expert | Olly Smith |
| Participant | Rick Stein |
| Participant | Keith Floyd |
| Participant | Nigella Lawson |
| Participant | Tom Kerridge |
| Series Producer | Charlotte Collins |
| Executive Producer | Amanda Ross |
| Assistant Producer | James Bedwell |
| Production Coordinator | Hannah Dodd |
| Researcher | Scott Anderson |
| Executive Producer | Alex McLeod |
| Production Company | Cactus TV |
Broadcast
- Sat 2 Feb 201910:00
The latest recipes from Saturday Kitchen
Head to the BBC Food site.
