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09/12/2017
Host Michel Roux is joined by chefs Olia Hercules and Tom Aikens, as well as special guest Meera Syal. There are great moments from the BBC food archive, including clips from Rick Stein and The Hairy Bikers. Susie Barrie picks the wines to go with the studio dishes.
Last on
Sat 9 Dec 201710:00
This Episode's Wines
Shakh plov
Vinus By Paul Mas, 2016, France
Morissons £8
Pan-fried John Dory with turnips and chestnuts
Saint-Véran, 2016, France
Marks & Spencer £11.50
Steamed prawns and quails' eggs wrapped in spinach
Most Wanted Albarino, 2016, Spain
Co-op £8.49
Artichokes barigoule with snails and winkles
Macon Villages Cave de Lugny, 2016, France
Co-op £7.99
Vinus By Paul Mas, 2016, France
Morissons £8
Pan-fried John Dory with turnips and chestnuts
Saint-Véran, 2016, France
Marks & Spencer £11.50
Steamed prawns and quails' eggs wrapped in spinach
Most Wanted Albarino, 2016, Spain
Co-op £8.49
Artichokes barigoule with snails and winkles
Macon Villages Cave de Lugny, 2016, France
Co-op £7.99
Credits
| Role | Contributor |
|---|---|
| Presenter | Michel Roux |
| Participant | Olia Hercules |
| Participant | Tom Aikens |
| Participant | Meera Syal |
| Expert | Susie Barrie |
| Participant | Rick Stein |
| Participant | Dave Myers |
| Participant | Si King |
| Executive Producer | Amanda Ross |
| Series Producer | Anna Coane |
| Assistant Producer | James Bedwell |
| Researcher | Scott Anderson |
| Production Company | Cactus TV |
Broadcast
- Sat 9 Dec 201710:00
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