Royal RecipesSeries 2Episodes Episode guide
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Party Food
15/15Michael Buerk and Paul Ainsworth impress with a dish from the Queen's 80th birthday dinner
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Young Royals
14/15Michael Buerk and Anna Haugh cook royal biscuits. Des Sweeney has a young royals' treat.
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Extravagance
13/15Michael Buerk and Paul Ainsworth recreate a dish from the most lavish royal banquets.
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Holidays and Travel
12/15Michael Buerk and Anna Haugh fire up the barbecue and Dr Annie Gray explores ice cream.
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War and Strife
11/15Michael Buerk and Paul Ainsworth recreate a royal wartime staple.
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Festivals
10/15Michael Buerk and chef Anna Haugh recreate a 16th-century savoury tart.
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Harvest
9/15Michael Buerk and Paul Ainsworth reimagine a dish served at Prince Charles's 50th birthday
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Pomp and Circumstance
8/15Michael Buerk and Anna Haugh sample a luxurious dish originally created for Charles II.
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Sporting Pursuits
7/15Dr Annie Gray discovers George V's passion for sailing.
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Spice
6/15Michael Buerk and chef Anna Haugh recreate George V's favourite curry.
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Royal Visits
5/15Michael Buerk and chef Paul Ainsworth reimagine a dish served to a grumpy Persian monarch.
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Pies and Puddings
4/15Michael Buerk and chef Anna Haugh cook a dish from an Edwardian full English breakfast.
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Great British Bounty
3/15Michael Buerk and chef Paul Ainsworth discover a favourite dish of a 14th-century king.
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Breakfast and Snacks
2/15Michael Buerk and chef Anna Haugh cook a dish from an Edwardian full English breakfast.
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Exotic Flavours
1/15Michael Buerk and chef Paul Ainsworth rustle up Henry VIII's favourite exotic pudding.














