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13/08/2016
John Torode presents the weekly cookery programme with help from chefs Andrea Oliver and Theo Randall.
There are great moments from the BBC food archive, including clips from Rick Stein, Ken Hom, James Martin and Brian Turner, while Peter Richards picks the wines to go with the studio dishes.
Last on
Sat 13 Aug 201610:00
This week's wines
Spaghetti with courgettes
Finest Soave Classico Superiore 2014, Italy
Tesco £7.00
Spiced confit pork belly and torched chilli sugar
Morande One to One Gewürztraminer 2016, Chile
Majestic from £6.99
Popcorn with banana ice cream and chocolate sauce
Torres Moscatel Floralis Oro, Spain
Waitrose £7.49
Saag aloo with mussels, clams and spicy carrot salad
Rustenberg Petit Verdot Rosé 2015, South Africa
Waitrose £8.99
Finest Soave Classico Superiore 2014, Italy
Tesco £7.00
Spiced confit pork belly and torched chilli sugar
Morande One to One Gewürztraminer 2016, Chile
Majestic from £6.99
Popcorn with banana ice cream and chocolate sauce
Torres Moscatel Floralis Oro, Spain
Waitrose £7.49
Saag aloo with mussels, clams and spicy carrot salad
Rustenberg Petit Verdot Rosé 2015, South Africa
Waitrose £8.99
Credits
| Role | Contributor |
|---|---|
| Presenter | John Torode |
| Participant | Andrea Oliver |
| Participant | Theo Randall |
| Expert | Peter Richards |
| Participant | Rick Stein |
| Participant | Ken Hom |
| Participant | James Martin |
| Participant | Brian Turner |
| Executive Producer | Amanda Ross |
| Producer | Laura Sommerville |
| Researcher | Maddy Ong |
| Production Company | Cactus TV |
Broadcast
- Sat 13 Aug 201610:00
The latest recipes from Saturday Kitchen
Head to the BBC Food site.
