Main content
Sorry, this episode is not currently available

James Martin presents the weekly cookery programme with help from chefs Atul Kochhar and Francesco Mazzei. Comedian Chris Ramsey faces his food heaven or food hell.

James Martin presents the weekly cookery programme with help from chefs Atul Kochhar and Francesco Mazzei.

Comedian Chris Ramsey faces his food heaven or food hell.

Plus great moments from the BBC food archive, including clips from Rick Stein, The Hairy Bikers, Monica Galetti and Brian Turner.

Wine expert Susy Atkins picks the wines to go with the studio dishes.

1 hour, 30 minutes

Last on

Sat 30 Jan 201610:00

This week's wines

Mangalorean chicken sukka and curry leaf biscuit
Hawkland Bay Sauvignon Blanc 2015, from New Zealand
Sainsbury’s from £6.75

Black cod with red onion jam and charred lettuce

Cave de Turckheim Gewurztraminer 2014, from France
Waitrose £10.49

Prawn curry and Italian pizza
Santa Rita 120 Sauvignon Blanc 2015, from Chile
Majestic from £5.99

Lemon cake with goats’ cheese cream, lemon curd and roasted rhubarb

Vistamar Late Harvest Moscatel (Half bottle) 2015, from Chile
Majestic from £5.32

Credits

RoleContributor
PresenterJames Martin
ParticipantAtul Kochhar
ParticipantFrancesco Mazzei
ParticipantChris Ramsey
ParticipantRick Stein
ParticipantSi King
ParticipantDave Myers
ParticipantMonica Galetti
ParticipantBrian Turner
ExpertSusy Atkins
EditorJames Winter
Production CompanyCactus TV

Broadcast

The latest recipes from Saturday Kitchen

The latest recipes from Saturday Kitchen

Head to the BBC Food site.