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Episode 150
James Martin takes a look back at some of his favourite recipes and best moments from Saturday Kitchen.
Last on
Sun 28 Sep 201410:20
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This week's recipes
- Chorizo eggs with scallops and coriander salt
- Sticky lamb chops with roasted stuffed peppers
- Venison with juniper berries, sour cherry sauce and pumpkin mash
- Sea bream marinated in white miso with pickled onion salsa
- Thai roast chicken with sesame noodles and pak choi
- Côte de boeuf with blue cheese butter and sautéed girolle mushrooms and potatoes
Credits
| Role | Contributor |
|---|---|
| Presenter | James Martin |
| Executive Producer | Chris Worthington |
Broadcast
- Sun 28 Sep 201410:20
