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Scotland Judging

Great British MenuSeries 9
Episode 35 of 40

Top chefs compete to cook at a banquet marking the 70th anniversary of D-Day. The two remaining Scottish chefs cook their dishes again for the panel of judges.

The two remaining Scottish chefs fight it out for just one place in the finals, cooking all four of their dishes again for judges Prue Leith, Oliver Peyton and Matthew Fort.

Also scoring the menus is guest judge and banquet guest of honour Jim Radford, thought to be the youngest serving member of the Merchant Navy on D-Day, who now sings sea shanties about his experiences of war. Which chef will make it through to the finals?

30 minutes

Last on

Sat 24 May 201409:30
BBC Two

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Scotland DessertSeries 9

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Wales StarterSeries 9

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Credits

Series ProducerTom Clarke
Executive ProducerNicola Moody
JudgePrue Leith
JudgeOliver Peyton
JudgeMatthew Fort
JudgeJim Radford

Broadcasts

  • Fri 23 May 201419:00
    BBC Two Scotland
  • Fri 23 May 201419:30
    BBC Two except Scotland
  • Sat 24 May 201409:30
    BBC Two

Q & A with the winning chefs

Q & A with the winning chefs

The chefs who made it to the banquet talk about how much it meant to them

Meet the Chefs

Meet the Chefs

Learn all about the chefs hoping to serve their dishes at a blockbuster banquet.