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Episode 4
Episode 4 of 10
James Martin is joined in the Christmas Kitchen by chefs Lawrence Keogh and Brian Turner. Michel Roux Jr invites cameras into his home as he demonstrates how to cook a game terrine, and James cooks up a warming beef bourgignon. Plus a celebrity guest and treats from the BBC's festive food archives.
Last on
Thu 12 Dec 201315:45
Credits
| Role | Contributor |
|---|---|
| Presenter | James Martin |
| Participant | Lawrence Keogh |
| Participant | Brian Turner |
| Participant | Michel Roux Jr |
| Series Producer | Juliet Bacon |
| Series Producer | James Winter |
| Series Producer | Chris Worthington |
Broadcast
- Thu 12 Dec 201315:45
Cooking Christmas dinner?
How to cook a stress-free Christmas dinner – no elves required.
