30/03/2013
James Martin is joined by chefs William Curley and José Pizarro. Actress Jaime Murray faces her food heaven or food hell. Plus there are classic moments from Rick Stein, Celebrity MasterChef and Raymond Blanc. Wine expert Olly Smith chooses the wine to match the studio dishes.
Last on
This week's wine and recipe list
Salt cod and deep-fried cauliflower with pepper sauce
Taste the Difference Viñedos Barrihuelo Rioja Blanco 2012, Spain
Sainsbury’s £6.74
Chocolate cadeaux
Brown Brothers Orange Muscat & Flora 2012, Australia
Widely available from £7.49
Sea bass fillets with quinoa salad and coriander mayonnaise
Mâcon Villages 2011, France
Marks & Spencer £8.99
Salt-baked beetroot with rainbow beetroot salad
Domaine Mandeville Pinot Noir 2011, France
Marks & Spencer £7.99
Find all the recipes from this episode on the BBC Food website.
Credits
| Role | Contributor |
|---|---|
| Presenter | James Martin |
| Series Producer | James Winter |
| Expert | Olly Smith |
| Participant | Rick Stein |
| Participant | Raymond Blanc |
Broadcast
- Sat 30 Mar 201310:00
The latest recipes from Saturday Kitchen
Head to the BBC Food site.
