Episode 3
Nigella Lawson shares the secrets of Italian-inspired food. She treats her friends to pork loin stuffed with parma ham and oregano, served alongside her speedy mock mash.
Nigella shares the secrets of delicious Italian-inspired food. She treats her friends to an Italian-style supper of pork loin stuffed with parma ham and oregano, served alongside her speedy mock mash and lazy person's vignarola - a recipe based on the traditional Roman spring stew of broad beans, peas and artichokes.
For her pasta dish, Nigella is cooking spelt spaghetti - an earthy choice to match a fresh, no-cook olive and anchovy sauce. And Nigella's weekend indulgence is sambuca kisses - delicate, doughnut-like treats, so light that one would never be enough.
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Clips
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Spelt Spaghetti with olives and anchovies
Duration: 05:02
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Mock mash
Duration: 01:58
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Broad beans, peas and artichokes
Duration: 01:59
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Iced berries with limoncello white chocolate sauce
Duration: 02:13
Music Played
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Zerosospiro
Nel Tempo
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Nino Rota
Patricia
- Canzonetta.
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Fabrizio Bosso
You've Changed
- Blue Note presents “The Italian Job”.
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Massimo Faraò Trio
Caruso
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Massimo Faraò Trio
Nessuno mi puo giudicare
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The Meters
Cissy Strut
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Hengel Gualdi
Jazz Band
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James Bright
Paris
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Oscar Peterson
On a Clear Day
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Nino Rota
La Dolce Vita (Finale)
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Jimmy Smith
The Cat
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Massimo Faraò Trio
Il Padrino
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Renato Carosone
Tu vuo' fa l'Americano
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Nino Rota
Medley: Patricia / Canzonetta / Entrata Dei Gladiatori / Parlami Di Me (Valzer)
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The Meters
Cissy Strut
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Nino Rota
Medley: La Dolce Vita Nella Villa De Frgene / Can Can / Jingle Bells / Blues / La Dolce Vita / Why W
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Jimmy Smith
The Cat
Credits
| Role | Contributor |
|---|---|
| Presenter | Nigella Lawson |
| Series Producer | Jennifer Fazey |
| Executive Producer | Pete Lawrence |
Recipes from Nigellissima
Try out some of the dishes featured on Nigellissima.
