The Good Cook Clips

1. Stir-fried calf's liver with sweet and sour onion—Episode 6

   Duration: 03:36

2. Indulgent chocolate and stem ginger pots—Episode 6

   Duration: 04:48

3. Fried golden lamb breast—Episode 6

   Duration: 03:56

4. Crisp ham and cheese sandwich—Episode 6

   Duration: 01:59

5. Simple potato soup—Episode 6

   Duration: 03:34

6. Traditional rice pudding—Episode 5

   Duration: 03:57

7. Simple Roquefort salad—Episode 5

   Duration: 03:15

8. Homemade gravadlax with cucumber salad—Episode 5

   Duration: 05:05

9. Savoury parmesan biscuits—Episode 5

   Duration: 04:07

10. Perfect roast chicken with homemade bread sauce—Episode 5

    Duration: 06:41

11. How to make cheese and onion pie—Episode 4

    Duration: 04:40

12. Slow-cooked breast of lamb with baked onions—Episode 4

    Duration: 04:55

13. French orange caramel custard—Episode 4

    Duration: 05:45

14. Mussels with spinach and Pastis—Episode 4

    Duration: 04:27

15. Tuscan panzanella salad—Episode 4

    Duration: 04:51

16. Steak and chips—Episode 3

    Duration: 04:41

17. Mediterranean stuffed peppers—Episode 3

    Duration: 05:09

18. Spicy smoked haddock pilaf—Episode 3

    Duration: 05:56

19. Rhubarb crumble with gorgeous Guernsey cream—Episode 3

    Duration: 05:14

20. Aubergine with feta and parsley—Episode 3

    Duration: 03:25

21. Simple risotto alla parmigiana—Episode 2

    Duration: 05:46

22. Italian coffee granita—Episode 2

    Duration: 03:59

23. Classic quiche lorraine—Episode 2

    Duration: 05:28

24. Delicious pancackes with Parma ham—Episode 2

    Duration: 03:36