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Episode 17

Episode 17 of 20

Two amateur cooks go head-to-head to see if they can create a restaurant in their own homes for one night. It’s a menu of local produce up against a unique take on Indian food.

Nadia Sawalha presents as two amateur cooks go head-to-head to see if they've got what it takes to create a restaurant in their own homes for one night only - and make a profit. It's the boys in blue opening up an Instant Restaurant as Inspector Steve Gallant bids for a profit with his menu inspired by local produce. Can he steal a march against rival Dina Mistry with her unique take on Indian food?

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40 minutes