Episode 27
The chefs are sent to Chelsea FC to prepare a pre-match lunch in a million-pound-a-year sports VIP box for guests including Kevin Pietersen MBE and James Cracknell OBE.
Legendary double Michelin-starred chef Michel Roux Jr and vegetable expert and MasterChef veteran Gregg Wallace are on the hunt for a young chef who wants to make it to the top of the culinary world.
It is finals time and the remaining three chefs are vying for the title of MasterChef Champion. In preparation for their upcoming challenge, they must make a two-course lunch out of a mystery box of ingredients at the MasterChef kitchen. Then the chefs are sent to Chelsea FC to cater a pre-match lunch in a million-pound-a-year sports VIP box for guests including Kevin Pietersen MBE and James Cracknell OBE.
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