Main content
Sorry, this episode is not currently available

Food for a Crowd

Rachel cooks for special group occasions. She recommends chicken pilaff with a green salad, Southeast Asian salmon, beef stir fry, and baked meringue with fruit - perfect for a christening or a house-warming party.

25 minutes

Credit

RoleContributor
PresenterRachel Allen

Broadcasts

  • Sat 11 Nov 200610:15
  • Sun 27 Jul 200811:30