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Motoring journalist Tom Ford and racing driver Jason Plato swap engine oil for olive oil and rev up for another classic twenty-minute cooking challenge with Ainsley Harriott.

44 minutes

Last on

Wed 14 May 200816:30

Credit

RoleContributor
PresenterAinsley Harriott

Broadcast

  • Wed 14 May 200816:30

Rylan Clark-Neal unveils a brand new Ready Steady Cook kitchen

Rylan Clark-Neal unveils a brand new Ready Steady Cook kitchen

Rylan Clark-Neal puts the next generation of chefs through their culinary paces.