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Food and Music
Sheila Dillon explores the connection between two of life's greatest pleasures - food and music. What do international stars, from rock groups to operatic tenors, eat before a performance? She meets a Chinese flautist who owes his life to combining a passion for food with a gift for music.
Last on
Mon 7 Apr 200816:00
BBC Radio 4
Broadcasts
- Sun 6 Apr 200812:32BBC Radio 4
- Mon 7 Apr 200816:00BBC Radio 4
Podcast
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The Food Programme
Investigating every aspect of the food we eat



