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Episode 26
Matt Allwright challenges chefs to create dishes from the random ingredient cards dealt to them. This time, chefs Paul Rankin, Peter Gordon, Atul Kochhar and Stuart Gillies make sweet potato pasta and baked Alaska.
Last on
Mon 3 Dec 200716:30
BBC Two except East & Yorkshire
Broadcast
- Mon 3 Dec 200716:30BBC Two except East & Yorkshire
