Piedmontese peppers, pan-fried sea bream and roasted pineapples
Here are the latest recipes by Steven Devlin from The Kitchen Café. To be downloaded, kept, cooked and enjoyed.
Piedmontese Peppers with buffalo mozzarella
Pan fried sea bream with squash and feta salad
Roasted pineapple with cheesecake cream, ginger and maple
The Kitchen Café is on BBC Radio Scotland, every Wednesday 1315-1400.


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